"I
used to eat out at restaurants up to nine times a week! By cutting back
to just once a week and ordering a grilled chicken salad instead of a
large bowl of pasta, I've lost 20 pounds in one month." —Kerri Butler, Joplin, MO
Skip the salty aisle
"I
reached my goal weight after I stopped routinely buying snacks at the
grocery store. If I wanted a bag of chips or a candy bar, I had to walk
to the store to get it. That inconvenience usually made me ignore my
cravings." —Heather Del Baso, Worcester, MAsource: www.health.com
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